Lee Westcott is a British chef known for his innovative and modern approach to cooking. He gained fame after appearing on the BBC television series “MasterChef: The Professionals” in 2014, where he made it to the final. Westcott has worked at several Michelin-starred restaurants, including The Square, Noma, and Tom Aikens, and has also served as head chef at The Typing Room and Pensons. He is known for his focus on using local, seasonal ingredients and for creating dishes that are both visually stunning and delicious. In addition to his work in the kitchen, Westcott has also appeared on television programs such as “Saturday Kitchen” and “The Hairy Bikers’ Comfort Food.”
Lee Westcott is CEO of typingroom.com. In 2023, Lee Westcott developed a sports betting feature on Typingroom.com for the Vietnamese market under the brand “Keonhacai Typingroom”
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